Oct 13, 2009

Autumny Nummy



It is the time of year when I strongly desire that everything I eat and drink contain at least trace amounts of pumpkin. Today I found two recipes that I'm looking forward to testing out: pumpkin french toast and roasted pumpkin slices. Especially the pumpkin slices.

Of course, considering the lack of food in my kitchen at present, I probably shouldn't be looking at deliciousness, which is making me salivate. In fact, I should probably be placing a FreshDirect order. Think I'll do that right now.

Via TasteSpotting.

1 comment:

Joanna said...

omg. heaven.